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Sunday, March 1, 2009

Daring Bakers Challenge February



Daring Bakers February Challenge
Chocolate Valentino cake by Chef Wan; a Vanilla Ice Cream recipe from Dharm and a Vanilla Ice Cream recipe from Wendy
What can I say about a flourless chocolate cake? Bring me a fork and a huge glass of water, and soon it will be gone! This was luscious and so satisfying for a chocoholic like me. Thanks to Wendy at wmpesblog (Arizona) and Dharm at Dad - Baker and Chef (Malaysia) for offering this recipe as the challenge. My photos will be posted later.

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